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Visit our sister restaurant The Forge.

The Abbey
The Abbey


Winter Warmer Menu 2019

May change weekly

Today's Soup
Local Smoked Salmon, Apple & beetroot salad
Pork Belly croquette, apple compote, Staarvey leaves

Roast fillet of Hake, olive oil mash, parsley veloute
Rich Venison Pie, Honey roast carrots
White truffle & Parmesan Risotto

Selection of Freshly Made Puddings & Cakes from the Counter

Available 12-2 Wednesday to Saturday
3 courses £20pp
Changes and alterations politely declined

Sides 3.95
Homemade fries & aioli
Herby new potatoes
Mixed leaf salad
Bread, butter & olive tapenade
Marinated olives
Winter greens & garlic
Honey roasted carrots
Creamy leeks

The Abbey is set in green and luscious surroundings with mature trees, a babbling stream and an ancient monastery for company.